You know, Bernard I have to admit that I’ve had some of the best haggis this trip over. Every restaurant I’ve gone to that serves it has done a fabulous job. This is coming from someone who used to refuse to eat it.
I didn’t try the nachos…mainly because we were heading to a show and didn’t have time. I probably would have–though to be honest, the UK doesn’t tend to have good nachos. It’s not uncommon to see slices of partially melted cheese on top of the chips. *ggg